The Belgian Sopraco group is one of the main suppliers of meat in Europe. The Sopraco group delivers custom meat for mass distribution, chain stores, butcher’s shops and the hospitality industry: veal, beef, pork, goat meat, game and poultry. The wide assortment of meat products consists of both technical parts as portioned, fresh, frozen, processed or cooked meat, to the packaging in protective atmosphere. The fully vertically integrated production comprises -through subsidiaries- the livestock farming, the production of appropriate feed, the slaughterhouse, meat distribution and processing, and logistics. You can find information about the companies of the Sopraco group on this website. The integration allows us to respond quickly to market developments and consumption trends.
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