Anch Pasta, a family -owned business founded in 2021,along with its partners has deep roots in the pasta-making industry. The factory located in Jebel Ali, in the heart of Dubai, UAE is cutting edge and innovative ,both in terms of the facility and in terms of the production technologies used, guaranteeing efficiency, safety and quality . We are using 100% Canadian durum fine semolina for the manufacturing process, and we have a fully automated manufacturing line system that has been procured and implemented from Italy. Short cut dry pasta is available in different shapes like Fusilli, Elbow, Penne, Vermicelli, Rigatoni and Conchiglie.Product quality is guaranteed by compliance with the HACCP and ISO 22000(Food Safety Management), ISO 14001(Enclude Tomato, spinach, garam masala with tomato seasoning, olive &fresh herbnvironmental Management Safety) ,& ISO45001( Health & Safety). Our flavours i seasoning,peri peri with black lemon seasoning,vegetable with ginger seasoning,tikka masala with curry seasoning.
