An American style restaurant in Bucharest that lures you with the famous Red Angus beef and a distinctive ambiance. For us, Red Angus Steakhouse means tradition, authenticity and devotion. These are the values that have guided us through the process of making such a restaurant, in times when the steakhouse concept was nonexistent in Romania. Red Angus Steakhouse started off as a family business, with the desire to develop something that belongs entirely to us and create tradition. We choose the business direction, after exploring and learning from the world’s biggest steakhouse operators.
