Piccola Italia started in 1997, before that date our family already had a similar business on a smaller scale, the “Italian Fountain”, from which we took the concept of pasta of the highest quality and excellent service, adding more variety of dishes such as grilled meats and exotic seafood. Our company is 100% familiar with recipes that our mother Piccola Italia gave us, offering preparations of guaranteed quality, with unique combinations of ingredients. In our restaurants, you will always find excellent products, in a family atmosphere, with the best care and at convenient prices. Our venues are thoroughly prepared for family reunions and celebrations. That traditional flavor and unforgettable moments is what we want to transmit to the rest of the Chileans.
مُوصَى بِهِ
