For a long time we stood on the boiling pots, struggled with tears while cutting onions and the heat from the ovens lead us to exhaustion. We rolled out the barrels of homemade wine, created new dishes, furnished the hall and decorated the terrace. And what is more - we were able to share and infect you with love for the generous Georgian cuisine. But it's time to go on a little vacation to gain strength, to look here and there for new recipes and collect interesting legends about beautiful Georgia.
