Borneo Restaurant was founded in 2010 with the aim of introducing Finns to original Malaysian home-cooked food. Since then, we have been committed to creating an unforgettable taste experience with every serving that comes out of our kitchen. We are inspired by the many faces of Malaysia - from foggy rainforests to tea plantations roaming the slopes of the mountains and a long history as the hub of the Far East's spice trade. From steaming pots and hissing pans in the kitchen to the table on the table, we strive to ensure at every stage a quality experience created by our skilled staff. Our values include treating each of our customers with kindness and respect, and we hope that everyone who steps in the door will feel part of our large family and can enjoy an unforgettable moment with genuine Asian food. Surrounded by exotic scents, you will feel like you have traveled thousands of miles to a remote little village for a family meal.
