A bustling pub inside a stunningly restored listed building, The Woodstock Arms is a grand setting for gourmet recipes and pub classics. Roaring log fires and sparking chandeliers add to the ambience, and there is a beautiful garden area for al fresco drinking and dining. The Woodstock Arms menu combines classic recipes with international additions, all made with the finest seasonal ingredients. Classic bar bites like Scotch eggs with HP sauce sit alongside American flavours like braised brisket cubes with buffalo sauce. There are a selection of burgers ranging from chicken and avocado to quinoa and mushroom, while seafood recipes feature homemade Devon crab cakes, and fish and chips cooked in Aspall Cyder. Tender British lamp rump is a favourite, and there are vegetarian recipes such as Spitfire Ale shallot tart. Irresistible desserts at The Woodstock Arms Manchester include lemon and wild blueberry ricotta cheesecake with British strawberry compote, while the extensive drink range showcases speciality beers from around the globe, cask ales, fine wines, and cocktails. Filled with unique style and boasting one of the best beer gardens around, The Woodstock Arms is a 6-minute drive from Burnage Rail Station.
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