Attractive pricing of this concept is representing great value for money and to encourage repeat business, which is focusing on meat lovers and cannot be achieved from a normal “a la carte” restaurant.The service style at ALDB (Au Lac do Brazil) is well known around the World and becoming increasingly popular since our 2003 opening here in Vietnam. In “Rodizio” style, professional trained meat cutters called “Passadores” come directly to diners at their tables and carve off succulent slices of your favorite items from large sword like skewers brought hot from the BBQ.All ALDB restaurants feature both “A la carte menu” and “All you can eat buffet”.
