CUISINES Japanese, Asian Busy through lunch and dinner but worth the wait and the visit. Very small, open restaurant with small table seating but also very cozy and friendly. You can sit at the counter and watch the cooks do their thing and make your ramen amongst others from beginning to end. Pretty cool if it’s not of the norm for you! We went on a cold, rainy day which made the visit all the more worth it if you ask me! I had the spicy pork ramen and my boyfriend had the duck ramen and let me tell you- no other ramen has been able to compare
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