Thai Barbecue. Soho Dive Bar & Dining Room. Rare breed meats and day boat fish direct from small production farmers and fishermen. Thai chillies, palm sugar and fish sauce direct from Bangkok. Sweet chestnut and oak cask wood barbecue. We take lunch bookings for tables of any size. We take dinner bookings for tables of 6 or more. We recently hatched a plan to take over the menu at Smoking Goat every Monday serving interesting dishes from around South East Asia featuring any amount of undervalued animal extremities. Our menu changes weekly, stay up to date with whats to come via our Instagram and Twitter pages.
مُوصَى بِهِ
