Attibassi is a traditional brand from Bologna, Italy, much appreciated for the genuine quality of its products. It began life as an artisan pasticceria in 1918, through the passion and commitment of two confectioners Mr Agostino Atti and Mr. Marco Bassi. In the atmosphere of Bologna, famous for good cuisine, Attibassi products grew and attracted the attention of refined palates. Today, as then, with the added refinement of modern techniques, the company continues to express the “artisan” passion for its traditional Italian products.
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