Adriaantje’ started as a cake stall (since 1836) a tradition at many fairs in Flanders. In 1977 it came to an end, but the tradition continued by opening a tea/ice room in Schilde (near Antwerp). As a result, the production of ice cream was more important and in 1982 ‘Adriaantje Ice ” was founded. The aim was primarily to deliver to the hospitality sector. Since then it has evolved with a full range offering. This range is being marketed through various channels: trade, wholesalers, service companies and home delivery.
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