Leonardi is the Italian leader for traditional Balsamic Vinegar of Modena. It is a 100% natural, preservative free, colouring free, alcohol free sweet-and-sour condiment obtained from grape juice. Everything is produced in the same facility, following traditional methods handed down for four generations by Leonardi family. The complete range includes Balsamic Vinegar of Modena, Balsamic condiments, glazes and jams with Balsamic Vinegar, chocolates with Balsamic glaze, the stunning balsamic PEARLS and high-quality Extra Virgin Olive Oil. To enjoy on salads, vegetables, seafood, cheeses, strawberries, ice-cream or for precious gifs... Private labels and Food service sizes available. BRC/IFS certified. ORGANIC CERTIFIED RANGE available. Acetaia Leonardi, artisan balsamic maker since 1871 welcomes you at Gulfood 2024 to discover the authentic balsamic vinegar able to satisfy all market sectors.
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