We offer a journey through Peru’s culinary heritage in an Art Deco setting. Our Head Chef, Christian Motte, draws from his experiences growing up in Lima and infuses them into his dishes that marry the past with the present. Christian has transformed the traditional concepts of Peruvian Cuisine and adapts it to a modern market; his menu incorporates a multitude of flavours, styles and ingredients, whilst staying true to its Peruvian roots.
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