We're showing almost the best service in the city day in and day out. Our employees don't just turn their tongue around and call us "waiters". They are masters of their craft. They know all the dishes thoroughly and can tell about any drinks. Our waiters remember the main thing - all the guests are different! Therefore, to make a particular guest happy, you need an individual approach. In our bar the waiter decides for himself what to treat the guest, what to give him as a compliment and what to advise. He also decides to cancel the position if he thinks fit. We know all our regular guests: what they love, what they do, features of their visits, preferences of their loved ones. And our guests answer us with reciprocity! We are also famous for interesting recipes, but most importantly, their implementation workshops. In simple words, "Mint" ("Myata)") is just always delicious! We do not position ourselves as a family cafe, but over the years, many of our regular guests have created families and gave birth to children. Therefore, we have everything to make both small and large guests feel comfortable. We also believe that our employees will be able to make our guests happy only if they are happy themselves. And we have created many opportunities for our employees for self-realization, development, fun and recovery. If we sum up and summarize it briefly: "Mint" is a place for people who love people. Created by people who love people.
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