Sommelier Riccardo Marcon from Michelin restaurant 108 has teamed up with the Pluto team to open an Italian restaurant in Store Kongensgade, Barabbas. Barabbas Restaurant has chandeliers, hand painted Turkey tapestry, marble tables and a large 350-year-old wooden table with large heavy wooden cabinets. A pasta dish costs about DKK 130 and a main course around DKK 180. Chose between a simple classic pasta or a game of ravioli with pork and cannellini or mussels and seaweed, or a crisp calf tongue with mussels and salsa verde. Riccardo Maron is obviously there for the wine, focusing on local grapes and lots of terroir. The kitchen is open from noon till 2 at night.
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