Enjoy the exquisite Cuban and international kitchen prepared by our chef in the elegant and eclectic Anacaona Restaurant, which gets its name from the legendary all-women orchestra that used to play at the Aires Libres of the hotel.It has a very eye-catching decoration featuring wall tiles with a Moorish design, foldable wooden screens used to highlight softly lit spaces with elegant colonial style chairs. The restaurant offers breakfast, lunch and dinner service, and has wireless Internet access (WiFi). Named after the renowned Cuban all-girl orchestra which used to play at the hotel on the ‘30s, the restaurant is decorated in Andalusia style with Moorish arches, carved wooden screens and soft lighting. The experienced Chef, Mario Berutti, surprise the visitors with dishes of its natal Italy given them the opportunity to taste the traditional Italian cuisine. A la carte Breakfast, Lunch and Dinner are available at the Anacaona Restaurant with capacity for 60seats.
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