Barba Rasimo presents the story of a Rum born in Thessaloniki and the delightful Greek tavern tradition to the tables of our dear friends, in the unique open and closed terraces of the 4 seasons, in the presence of the noble view of Saint Istanbul. If barba Rasimo, which is very ambitious with its distinguished graces of Greek and Turkish cuisine, warm scenes, casseroles, grills as well as seafood and a thousand kinds of raki-bar, is privileged, it is a concept of principled approach and service that keeps business quality and sincerity above everything. .
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