BURMALI

(Küche GEBAKJE)
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In 2013, Burnalım started to serve in Beşiktaş Dikilitaş. We continue to serve with great care since the day we were first established in order to continue our tradition based on Gaziantep. In order to do so, we use fresh materials that are displaced. All the ingredients we use are fresh from Gaziantep. We are trying to offer an hour-long freshness to the Istanbulites in the time confusion. Hourly freshness means you'll be greeted with new flavors, no matter what time period you want. The products come from the region as well as from Gaziantep. We aim to provide a unique taste in the palates of the guests with our products coming from the hands that know the sweet culture very well.