LISA HUGHES

(Cuisine EUROPEAN)

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Amenities

Cooking is an art. Cooks create new dishes and improve on familiar ones. Good cooks are those who can prepare simple foods well. Great cooks are those who can invent new and delicious dishes. The great ones are highly paid for their skill and sometimes become celebrities. Education: NVQ 2 Hospitality catering and Managment services, Health and saftey on sight Manager, Besboke training Consultantancy. Specialization: Private dining,weddings,Birthdays,christening,BBQ parties,hen parties,Cookery lessons,bootcamp menu etc....

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