Badaro, Pazze Pezzi Founded by Karnigue Nigolian, Onno has become one of the worst-kept secrets in the city. Famous among those in the know, loved by chef and author Anthony Bourdain and Lebanon's top food review website No Garlic, No Onions, Onno has been serving home cooked Armenian dishes like Ras Asfour Karaz and Zaghloul Dajaj for 20 years
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