(Cuisine AMERICAN)

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Wheatfields Restaurant & Bar, 440 Broadway downtown Saratoga Springs, NY has been preparing and serving fresh-made pasta dishes since 1988. After 21 years of making fresh pasta in one location, owners Tim & Colleen Holmes ventured out to Clifton Park New York with Wheatfields Bistro & Wine bar. Wheatfields continues to make close to twenty shapes and flavors of pasta daily. Our menu offers a wide variety of vegetarian, beef, seafood, chicken and signature dishes. In addition to the superior lunch and dinner service we offer year round, Wheatfields is also pleased to cater events. We are proud to offer a distinguished wine list and full bar, along with coffee, cappuccino, and espresso in both locations. It is always a pleasure to welcome new people, and a pleasure to thank those who come back again and again. We look forward to seeing you more often. Wheatfields makes their own fresh pasta with all local ingredients, 7 days a week. Stop by and pick your fresh pasta to take home for dinner! Click for more information.

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