PATAGONIA GRILL

(Cuisine AMERICAN)

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Since 1994 our specialty is the Argentine Parrillada with U.S. meats. It all started in our other restaurant, Gauchos Steak House, when we introduced the outside skirt to the local market, among other cuts now known in Panamá. Patagonia Grill, inaugurated in 2010, not only consists of a new location for old and new clients, it is also a fresh undertaking, aimed at improving constantly. We await your visit.

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