Hyderabad, the world-famous South Indian city, is renowned for its tasty food and rich culture. Hyderabadi food claims to retain the authenticity of Mughlai cuisine in their dishes. Mughlai Cuisine was influenced by Persian and Turkish cultures as a result of which a lot of Persian terms are used in naming of dishes. Some of the famous Mughlai dishes that we serve at Bawarchi are: Kebabs, Chicken Tikka, Tandoori Chicken, Chicken 65, Chicken Manchuria, Chilli Chicken, Pepper Chicken, Lamb Khorma, Charcoal Chicken , Butter Chicken, Chicken Masala and many more. We are conscious of vegetarian dietary requirements and have many vegetarian dishes on the menu. Our customers love our Paneer Kofta(cottage cheese), Bagare Baigan(Eggplant), Palak Paneer (Spinach with cottage cheese), Daal (Lentils) and Egg Curry.
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