THE ORIENTAL

(Cuisine ASIAN)

Rate us
Amenities

Blending elements of several Southeast Asian traditions, Thai cooking places emphasis on lightly prepared dishes with strong aromatic components. The spiciness of Thai cuisine is well known. As with other Asian cuisines, balance, detail and variety are of great significance to Thai chefs. Thai food is known for its balance of three to four fundamental taste senses in each dish or the overall meal: sour, sweet, salty, and bitter.

Favorites places

New York

168 objects

Seattle

107 objects

Las Vegas

106 objects

Los Angeles

101 objects

Washington

97 objects