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República Restaurat was born in Córdoba in 2014 in order to create a space for new gastronomic practices, innovation, search for alternative flavors and extravagant combinations. The philosophy of the Restaurant is to take advantage of the best seasonal resources, delicately selected to provide a dynamic, creative and different menu, surprising with a varied tasting in each presentation.The Restaurant is strategically located in the North Zone offering a spacious place with a careful and harmonious architecture visually integrating each corner to art and a planned distribution of spaces to take advantage of each corner through the different alternative activities that República offers and will offer.