(Cuisine EUROPEAN)

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A traditional Brussels restaurant founded in 1905. We welcome You to an exceptional and authentic environment where our team will introduce you to the wide selection of Belgian and French specialities. Carving and flambeed in the dining room. We are open Mondey to Saturday, 12 noon to 2:45pm and 6:30pm to 11:30pm, and on Sundays and bank holidays, 12 noon to 3pm and 6:30pm to 10:30pm. Closed for annual holidays from 1st to 11th January and first fortnight in August.

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