CAN BONETA

(Cuisine EUROPEAN)
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Cuisine treated by the loving care of family and assisted into existence by modern technology. Their starter that's a sort of sampler plate and features three gorgeous items might include a glass of 'salmorejo' (similar to gazpacho), a garden-fresh tomato salad, and toast with brie and 'sobrasada' spread. For your main, you could opt for pasta with bacon and mushrooms or cod with ratatouille – always an excellent Catalan dish. At lunchtime you'll find a stunning set menu.