Ersin Ulupınar, which has been operating in its new three-storey building since 15 August 2011, operates 7 days a week between 08.30 and 23.00. Offering a rich selection of alternatives for breakfast, lunch and dinner, Saffron is waiting for those who want to spend a pleasant and enjoyable time. As Safran Restaurant, our mission is to always produce healthy, high quality and fresh products in a quality and hygienic environment and to offer our guests high quality and delicious products by adding our visual craftsmanship and skills. The quality, healthy and delicious dishes of our products are prepared with healthy and hygienic environments. Unconditional customer satisfaction.
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