(Cuisine FUSION)

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About the restaurant Dertien The enormous menu above the bar hosts only a few dishes. The farmer decides what you eat here. The boys at Dertien cook these products in their own style to present to you. Fermentation is an art: sauerkraut from cauliflower. Besides a lovely dinner there are nights where you can also enjoy some Japanse jazz, a tasting or a fundraiser evening.

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