In the Turkish cuisine, one of the richest of the world cuisine, the grill has a special place and importance. Flower Grid is established by Hasan Erdihan Hınçalan in 1963 in Bursa center with its completely unique concept. Hasan Bey died in 2005 in Bursa. His family continues where he left off. The materials used in the products of Çiçek Grid have always been supplied from the same locality since its establishment.