Welcome to Ocean. Opened by George Reis in 2002, and located in the trendy Five Points district of Birmingham’s Southside. Enjoy a casual night out with friends at the inviting and contemporary patio bar, or venture inside for some of the best seafood in town for an award-winning dining experience. Enjoy a signature martini at our beautiful, waterfall-accented bar, or feast on an array of oysters, shrimp, clams and lobster at the raw bar. Ocean is one of Birmingham’s most recognized restaurants, winning multiple awards including Best Chef and Best Restaurant, not to mention a regular winner of the Award of Excellence from Wine Spectator and Winner of the AAA Four Diamond award for 2007, 2008, 2009 and 2010. Reservations are accepted Tuesday through Saturday. Voted Best Restaurant, Best Chef and the recipient of The Wine Spectator’s Award of Excellence for the past five years, Ocean offers fresh seafood in an exciting and contemporary atmosphere. The menu features fresh oysters and fish from around the world. Locally owned and operated by George Reis.