When the owners of O'Reilly 304 realized that they had no room to expand their increasingly popular restaurant they opened up another one directly across the street and humorously called it El del Frente ('the one in front'). It's more of the same culinary genius with a few bonuses – a roof terrace, retro 1950s design features and heady gin cocktails. Partake in the lobster tacos, spaghetti and meatballs, or practically anything else on the menu. Book ahead; it's insanely popular. Now the boys need another restaurant.
