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From a family that has been particularly attached to the sea for generations, the Esplanada Marisqueira has become an icon in offering the best fish and seafood from the high seas of our coast, with the highest quality and freshness. Created and perfected on time, keeping an original confection over the decades, with recipes executed by wise and experienced hands, valuing a menu of excellence, both meat and fish. The diversity of shellfish, which are carefully chosen every day to ensure maximum freshness and succulence, are uniquely arranged and appeal to our deepest taste senses. These are delicious delicacies capable of giving us unique moments filled with sea, in offers such as the natural lobster, the cobateira with peeled stuffing, the coast shrimp, the canilhas, the crayfish, the prawns or the clams to Bulhão Pato, among others . The wine cellar also hosts the most genuine and sophisticated menu of good national and international wines.