In addition to its dear location, its specialty is the best grilled fish and a variety of always fresh seafood, also available for take away. The Chef's best suggestions are the selection of hot seafood, Algarve clam with "bulhão pato", grilled tigers, garlic prawns, entrecote or red-hot, among other dishes With Requinte. It has 2 distinct restaurant and bar spaces, with outdoor terrace and views of the city park.
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