You will find peace, happiness and taste in Mudanya, which is the unique harmony of blue and white. Our restaurant with its trained and friendly staff is at your disposal to make a good day for you, our valuable customers. Deniz Gulu Balık restaurant is a taste stop that leaves unforgettable tastes in the palates and hearts. With its unique beauty and the enchanting blue of the Gulf, MUDANYA is home to insatiable conversations and unforgettable tastes. The smell of the skill of leaking from the kitchen, heralds a tremendous taste, and with a cynical service understanding, she places her crowns. Enriched with Aegean greens and assorted appetizers, your table is equipped with the freshest fish of the season. And you only enjoy these delicious moments. As Deniz Gulu Restorant, seeing our customers as a part of our family is the basis of our quality policy. Our primary goal is to provide a service beyond our customers' expectations from the products we use in this direction. We are a must in achieving these goals: To comply with Turkish food codex and related standards. To provide continuous training on food safety and personnel hygiene. To ensure that the quality management system is in a dynamic and dynamic structure To respond to the variable demands of our customers in the fastest and most accurate way To give importance to continuous improvement and education Having modernized internal and external relations To be open to research and development Maintaining total quality activities as an activity that does not end Protecting the environment and using resources in the most efficient way .
