Yeniköy Arnavutköy Balikcisi, opened in Arnavutköy, one of the most beautiful places of the world's throat, soon became one of the fish restaurants that make a difference in Istanbul. Arnavutköy Balikcisi, whose daily and fresh seafoods are filled with insatiable tastes, offers almost all kinds of fish fried in the view of the temperature, quality and Bosphorus view. On the menu of Arnavutköy Balikcisi are accompanied by different interpretations of classical sea flavors. Sea bass, loupe, chinekop, roast lantern, swallow thawing, shrimp in butter, fish dumplings, octopus salad, add flavor to different flavors, fish taste. Muharrem Özcan, one of the owners of the restaurant, says that all tastes they give to the customers are highly appreciated by the Bosphorus, especially with the "three desserts" that combine fish soup and ice-cream syrup, fried ice cream and chestnut dessert.
