Sadie-Toast was established in October 1998 and is managed by Dieter and Saskia Callewaert, both chef cooks. The first production was started in Ooigem, but less than a year later it was relocated to a new site in Lendelede. The customer base that initially consisted of delicatessens and restaurants was expanded to the retail business and foodservice wholesalers. The original company in Lendelede, in turn, became too small, but could expand two more times at the same location in 2004 and 2009. Mid 2019, we are moving to a brand new company building in Meulebeke. Sadie-Toast specializes in canapés tailored to the customer.
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