Bagislar Un Industry stepped into the milling industry in 1960 with a stone mill. The Bagis family, which later established a gin factory, founded the donation factory in 2005. Honesty, work without compromising on quality, and production policy for customers' wishes have brought the brand Bagislar to its current position. Every year, we make investments and continue to make investments by following the latest technology closely to our factory. Our goal, all to Turkey and the world known by consumers in either quality flour and become a popular brand.
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