Cheese Factory "Izvestnaya" produces premium quality hand-made cheeses according to classic and original recipes from the best milk in the region "Chernovskaya". The production uses only natural ingredients of the highest quality: milk, enzyme, ferments from the best manufacturers. Cheese factory is open from March 2017. Every day we realize the human right to access to environmentally friendly and tasty products, guided by the simplest principles: selfless work, uncompromising honesty and the highest quality. We are in an ecologically clean place, the ripening chambers, like caves, go to the mountainside. Known, we use milk from cows that eat fragrant meadow herbs on mountain pastures - all this makes our cheese unique, tasty and recognizable.
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