Extracted from soy It is used as a substitute for meat in all cooking and recipes. It gives the same taste and appearance of delicious meat. It is healthier and does not contain cholesterol, and at a much lower price than the price of meat.
Extracted from soy It is used as a substitute for meat in all cooking and recipes. It gives the same taste and appearance of delicious meat. It is healthier and does not contain cholesterol, and at a much lower price than the price of meat.
