GNP’s Tomato sauces are made from superb quality tomato puree and organic spices (coriander, blue fenugreek, garlic, peppers, fennel, cumin, marigold, etc.) using our unique, family-heirloom recipes. Our tomato sauces have distinctive ethnic (Georgian) taste and are used as dips, relishes, gravies, condiments, as well as cooking sauces in many former Soviet countries. Satsebeli sauces go with everything that Ketchup is used with, and a lot more. One of the most authentic and natural productions in the Georgian and international markets, GNP tomato sauces are a treat to a gourmet palate. Packed with lycopene and beta-carotene, as well as Vitamin C, our range of Satsebelis will delight healthy eaters and add flavour and benefit to any weight maintenance and weight-loss diets.
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