At Rufino we rediscover the most Argentine dishes, with the help of young and renowned chefs, with a proudly Argentine and creative menu. We cook with top quality raw materials, produced locally and by hand throughout the country following the premise: from the producer to the table. Rufino's dishes recreate the Argentine culinary tradition, focusing on meat, with an avant-garde look that puts the flavors of our countryside, our sea, our cities and neighborhoods on the table.
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