Experience your senses tasting our specialties. Roast Patagonian lamb, finely marinated with local spices; recipes for trout, salmon and spider crab, red meat; all accompanied by greens and aromatics from our organic garden. In addition, our cava has a careful selection of wines from Argentina and especially from cold areas, also called Patagonian wines; with what is necessary for the tasting, selection, classification, stowage and care of the collection.
