ɣ Creamy Burrata with Arugula Pesto and Citrus Tomato $58 Rice Ball with Chef's Special Sauce $43 ɣ Canastra cheese with tomato compote $54 ɣ Rustic Sweet Potato with Garlic, Rosemary and Paprika Mayonnaise $44 ɣ Baked Pupunha with Brazil Nut Oil and Basil $38 Seafood Vinaigrette with Garlic Oil Toast $61 ɣ Crisp iceberg lettuce, arugula, pear, brie, walnuts and lemon honey dressing $49
