In the summer of 2017 we underwent a total make over. The truck went from a Portuguese tram to completely orange, PM Pires where Between Buns and the menu went from Portuguese streetfood to everything between breads. We ended the year by opening our first restaurant. Today you will only find us in our little "garage" in Haninge. We are now looking for a new room to continue our journey and develop our concept to its fullest.
