Founded in 2005 by the Ahluwalia Family, Clay Oven offers a vast menu of chicken, lamb, goat, seafood, vegetarian and vegan dishes, as well as a selection of sweets and desserts all prepared from authentic Indian recipes. So whether you have a taste for a flavorful curry or something more exotic, you’ll see why our customers drive far beyond their own neighborhood to taste food the way it’s served in India.
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