Chef/Proprietor Jeff Tan is one of the UK’s top Asian chefs and was, formerly, the opening Executive Head Chef at Yuan in The Atlantis Palm, Dubai and Chef de Cuisine at Hakkasan Mayfair from launch in 2010 for three years. It was during this time that the restaurant was awarded a coveted Michelin Star. Jeff’s passion has always been for exceptional quality, reasonably priced Vietnamese food and his menu at Vietfood celebrates Vietnam’s vibrant street food culture. As one would expect from a chef of this caliber, dishes are not only beautifully presented but packed full of favour, texture and bite even the dipping sauces are homemade using 100% natural, fresh ingredients with no artificial coloring, preservatives or additives. The exceptional list of world wines has been created for Vietfood by Christopher Cooper of Drinkonomics to perfectly complement the complex flavours featured in Jeff’s range of dishes.
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