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For proper nutrition, proteins, quality carbohydrates, nutritious fats need to be consumed in a balanced manner. We prepare our meals according to your needs based on these 3 items. We are interested in the content and nutritional value of the food rather than the calorie calculation. Protein and carbohydrate values ​​are kept in balance. Organic vegetables, meat and oils are preferred. Meals are prepared according to the activities of the day.