Taksim Nizam Pide’s founder, Nizamettin, started his first commercial life in Rize in 1958 due to economic and social reasons before he started baking and piddling as his paternal career. During these years, thanks to the profession introduce sightseeing every region of Turkey and has the opportunity to try different flavors. But his dream job was not transportation. His dream was to make pidcery, a paternal profession, in Istanbul, and to taste every one of RICE PUDDING, one of the unique flavors of Turkish culture. In 1970, he established his own food business in Istanbul and turned his commercial life into a different direction. By the end of the 70s, started to work in a pita shop in the Beyoglu Balikpazari,named NİZAM PİDE. So he was able to fulfill his dream of transporting times. Gradually he bring the pita shop dream in life.
